Рыба

Pouring fish

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Sea bass in crispy breading

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Tilapia with caramelized green beans

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Grilled carp kebab

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Grilled trout

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Grilled catfish fillet

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Creamy corn with salmon and cherry tomatoes

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Stuffed Gefilte Fish

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Odessa appetizer with tulka

Fish casserole with vegetables

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Fishcakes with aioli sauce.

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Fish stuffed cabbage

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Tzatsa (fried capelin in Odessa style)

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Varenyky with river trout and lemon-timjan oil

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Seal dumplings

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English Kedgeree

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Fish with vegetables

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Chowder soup with seafood

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Whitefish muffins

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Olivier with stewed sterlet.

Игорь Корнев