Baked fish with white beans

Name: Baked fish with white beans
Cook time: 30 min
Total time: 30 min
Cuisine: домашняя кухня
Ingredients: white fish fillet — 2 pcs; boiled white beans — 300 g; seedless olives — 100 g; red onion — 80 g; white dry wine — 50 ml; vegetable broth — 50 ml; lemon — 1 pc; fresh chili pepper — 1 pc; olive oil — 60 ml; sugar — 10 g; TO TASTE:; oregano; salt; black pepper

Author: Cooking Together

Servings: 2

Cooking time: 30 min

A hearty main course - tender baked fish with white beans and green olives

Reviews: 1 ☆ ☆ ☆ ☆ ☆

Ingredients

white fish fillet 2 pcs

boiled white beans 300 g

seedless olives 100 g

red onion 80 g

white dry wine 50 ml

vegetable broth 50 ml

lemon 1 pc

fresh chili pepper 1 pc

olive oil 60 ml

sugar 10 g

TO TASTE:

oregano

salt

black pepper

Instructions

Step 1

Combine the wine, stock, oregano, salt, pepper and sugar and mix. Pour the mixture into a mold, put the fish in it and drizzle with olive oil. Season with salt and pepper.

Step 2

Place the beans, sliced olives, chili peppers and onions around the fish. Place the lemon slices on top. Bake the fish at 160 degrees for 20-25 minutes. Enjoy.