Paska in the multicooker
Recipe of paski with orange juice and candied fruit in multivark
Paska in the multicooker
Recipe of paski with orange juice and candied fruit in multivark
Ingredients
| flour 3-4 cups |
| sugar 1 cup |
| yeast 10 g |
| eggs 4 pcs |
| orange 2 pcs |
| butter 150 g |
| candied fruit 100 g |
| vanilla to taste |
| milk 1 cup |
Instructions
Step 1
Add the yeast, 4 tablespoons of flour and 1 tablespoon of sugar to the warm milk. Stir and put the paste in a warm place for half an hour.
Step 2
Beat the eggs with the sugar. Squeeze the juice from the oranges.
Step 3
Combine the eggs, juice and opara, mix and gradually add the flour and baking powder. Knead into an elastic dough. Place in a warm place to rise.
Step 4
When the dough has doubled in size, combine with the candied fruit.
Step 5
Put the dough in an oiled multicooker bowl and turn on the "heating" mode for 15 minutes.
Step 6
Leave the kulich to rise for another 40 minutes and then set the "bake" mode for 60+30 minutes.
Step 7
Decorate the cooled kulich with glaze.
