Baked cabbage with lemon-herb dressing
Author:
Cooking Together
Servings: 2
Cooking time: 40 min
Flavorful baked cabbage with spicy lemon-herb dressing
Ingredients
| white cabbage 0.5 kg |
| olive oil 30 ml |
| salt, black pepper to taste |
| DRESSING: |
| lemon 1 pc |
| soy sauce 30 ml |
| olive oil 40 ml |
| garlic 1 clove |
| green basil 10 g |
| TO TASTE: |
| salt |
| sugar |
| thyme |
| oregano |
Instructions
Step 1
Prepare the dressing. Combine the chopped basil and garlic with the thyme, soy sauce, oregano, sugar, lemon juice, salt and oil. Stir.
Step 2
Cut out the core and slice the cabbage into thin slices. Place on a parchment-lined baking tray, drizzle with olive oil, season with salt and pepper.
Step 3
Bake at 200 degrees for 30-40 minutes. Pour over the dressing and serve. Enjoy.
