Chicken wings boiled-baked in spicy sauce
Author:
Cooking Together
Servings: 2
Cooking time: 40 min
Tender, juicy and flavorful chicken wings boiled and baked in spicy sauce
Ingredients
| chicken wings 10 |
| chili pepper 1 |
| onions 100 g |
| garlic 5 cloves |
| ginger root 60 g |
| lime 1 pc |
| soy sauce 250 ml |
| honey 80 g |
| meat broth 100 ml |
| white dry wine 100 ml |
Instructions
Step 1
Prepare the sauce. Combine the soy sauce, wine, honey, broth, lime zest and juice, chopped garlic, ginger, chili pepper and onion in a saucepan and bring to a boil.
Step 2
Put the wings cut into phalanges into the sauce, cover and simmer at medium-high heat for 10 minutes.
Step 3
Then transfer the wings to a baking dish, pour the kissed sauce and bake at 170 degrees for 20-25 minutes, stirring occasionally.
Step 4
Serve to the table with the sauce. Bon appetit!
