Incredibly delicious and quick to prepare chicken wings in honey mustard sauce
chicken wings 6 pcs |
wheat flour 40 g |
vegetable oil 40 ml |
TO TASTE: |
salt |
black pepper |
red pepper |
paprika |
dried garlic |
dried onion |
SOUCE: |
medium hot mustard 60 g |
grainy mustard 60 g |
honey 50 g |
white wine 80 ml |
salt to taste |
Step 1
Prepare the breading. Mix the flour with the spices and salt.
Step 2
Cut the wings into phalanges, bread and fry until browned.
Step 3
Prepare the sauce. Mix the wine, both mustards and honey.
Step 4
Pour the sauce over the wings and roast, stirring occasionally, for another 8-10 minutes.
Step 5
Serve to the table with the sauce. Enjoy your meal!