Italian chicken thighs.
Author:
Dasha Malakhova
We know how to cook chicken quickly and deliciously. You will need chicken thighs, tomatoes, garlic, some spices and olives. And our main secret is a ceramic mold, in which we cooked our chicken. But you can choose any mold you like - it will still be delicious.
Ingredients
| chicken thighs 6 pcs. |
| tomatoes 2 pcs. |
| olives 100 g |
| garlic 3-4 cloves |
| garlic 1 head |
| thyme |
| olive oil |
| salt |
| pepper |
Instructions
Step 1
Pour olive oil into a baking dish, add salt, black pepper and finely chopped garlic cloves. Place the chicken thighs and mix thoroughly.
Step 2
Cut the tomatoes into large slices. Cut the garlic clove in half.
Step 3
Place the olives in 2 plastic bags and beat them with a wooden mallet. After that you can easily remove the pips.
Step 4
Add the tomatoes, olives and garlic to the thighs.
Step 5
Add the thyme leaves, cover and bake for 35-40 minutes at 170 °C.
