Chicken in beer batter
Author:
Dasha Malahova
Servings: 4
Cooking time: 15 min
Expecting friends over for a beer? Try this recipe. Not only is it "in the theme" of your party, but it's easy to prepare for a large group of people
Author:
Dasha Malahova
Chicken in beer batter
Servings: 4
Cooking time: 15 min
Expecting friends over for a beer? Try this recipe. Not only is it "in the theme" of your party, but it's easy to prepare for a large group of people
Ingredients
| chicken breast 2 pieces |
| beer 1 cup |
| flour 16 tbsp. |
| eggs 2 pcs |
| leavening agent or baking soda |
| salt, pepper |
| vegetable oil for frying |
Instructions
Step 1
Rinse chicken breast and cut into thin strips.
Step 2
For the batter, mix the flour with the egg and beer, add a little baking powder. Season with salt and pepper.
Step 3
Dip the chicken pieces in the batter and fry in plenty of oil.
Step 4
Place on a kitchen towel to drain off excess fat.
