Chicken rolls with ham and feta
Author:
Premialle
Servings: 2
Cooking time: 40 min
Chicken rolls with ham and feta cheese
Ingredients
| chicken fillet 2 pcs |
| ham 2 slices |
| feta 200 g |
| basil 2 sprigs |
| rosemary (fresh) 2 sprigs |
| garlic 3 cloves |
| vegetable oil |
| salt |
| black pepper |
Instructions
Step 1
Mince garlic cloves, salt, add 2 tbsp. of vegetable oil. Chop basil. Beat the chicken fillets with a hammer. Mash the feta with a fork.
Step 2
Smear the beaten chicken fillet on one side with vegetable oil and garlic, sprinkle with basil, salt, put a piece of ham and a few spoonfuls of feta. Roll up the fillets in rolls.
Step 3
Put the rolls in a baking dish, pepper, grease with vegetable oil.
Step 4
Bake in the oven for 30-35 minutes at 180°C.
Garnish the finished dish with sprigs of rosemary.
