White snowflake cookies.


White snowflake cookies.
Author:
Yield: 20 шт
Cooking time: 35 min

Recipe for White Schneeflocken cookies (White Schneeflocken)

Ingredients


flour 250 g
leavening agent 1 tsp.
sugar 75 g
vanilla sugar 1 packet
egg 1 pc
butter 125 g
FOR DECOR:
powdered sugar
lemon juice
sugar pearls

Instructions


Step 1

Using your fingers, rub the flour, baking powder, sugar, vanilla sugar and egg into the butter and knead into a smooth dough. Wrap the dough in clingfilm and put it in the refrigerator for about 1.5 hours.

Step 2

Preheat the oven to 190 °C (high/low heat) and line a baking tray with baking paper. On a floured surface, roll out the dough into a 0.5 cm thick layer and cut out 20 snowflakes (8 cm).

Step 3

Place the snowflakes on a baking tray a little distance apart and bake for 10-12 minutes until browned. Take the cookies out of the oven and let them cool completely on a wire rack.

Step 4

Prepare a thick icing by mixing powdered sugar and lemon juice. Decorate the cookies with the icing and sugar pearls.


Poppy seed roll

Poppy seed roll

Cooking Together

2 h 40 min
Omelet Caprese

Omelet Caprese

Rollton

30 min
Wild rice paella with squid

Wild rice paella with squid

Cooking Together

50 min
Wiener Schnitzel

Wiener Schnitzel

Cooking Together

30 min
Sour cream ice cream

Sour cream ice cream

Dasha Malahova

15 min
Thai glass noodle soup

Thai glass noodle soup

Dasha Malahova

15 min