Toast with onions, cheese and Worcestershire sauce
Author:
Dasha Malakhova
Servings: 2
Cooking time: 10 min
Worcestershire sauce gives the dish a slightly tangy, sweet and sour flavor. It is very difficult to replace it with something else. If you like to experiment, a bottle of this English invention will never be superfluous in your kitchen.
Ingredients
| toast 2-4 pieces |
| onion (cut into rings) 1 pc |
| hard cheese 2 slices |
| Worcestershire sauce |
Instructions
Step 1
Place onions on bread, drizzle with Worcestershire sauce to taste, top with cheese.
Step 2
Toast in the oven under the grill or in a sandwich maker. In the latter case, the sandwich should be covered with bread. Beforehand, grease the outside of the toast with a little butter to create an appetizing toasted crust.
If your sandwich maker has toast compartments divided into triangles, place the toppings accordingly, otherwise they will fall out when pressed.
