Thin pancakes on milk
Author:
Ivona
Servings: 4
Cooking time: 30 min
How to cook pancakes on milk? There are so many recipes. We offer you a variant of thin delicious pancakes that will be good with any filling.
Ingredients
| Flour 200 g |
| Sugar 20 g |
| Salt a pinch |
| Milk 500 ml |
| Eggs 2 pcs. |
| Vegetable oil 1 tbsp. |
Instructions
Step 1
Mix the eggs, salt and sugar with a whisk. Pour in half the milk and pour in the flour, stir. Stir and pour in the remaining milk. Add a spoonful of vegetable oil.
Step 2
Bake the pancakes on a heated and oiled griddle until golden, pouring the batter in with a ladle.
Step 3
Ready pancakes can be served with any toppings.
