Baked apples


Baked apples
Author:
Servings: 3
Cooking time: 45 min

Baked apples with almonds and cinnamon

Ingredients


apples (red, slightly sour) 3 pcs.
chopped almonds 3 tbsp.
powdered sugar 1,5 tbsp.
cinnamon 1,5 tsp.
softened butter 150 g
lemon juice to taste

Instructions


Step 1

Wash 3 red, slightly sour apples and remove the core. Drizzle the inside of the apples with a little lemon juice.

Step 2

Mix the butter, powdered sugar, cinnamon, chopped almonds and fill the apples with the mixture.

Step 3

Place the apples in a baking dish. Bake them in the oven for about 35 minutes at 200 degrees. After about 20 minutes, cover the apples with aluminum foil and continue baking them in the oven.

Step 4

Pour melted butter over the baked apples and serve on serving plates.


Pumpkin ravioli

Pumpkin ravioli

Dasha Malakhova

30 min
Duck breast with apple and pear

Duck breast with apple and pear

Dasha Malakhova

30 min
Quiche with vegetables

Quiche with vegetables

Villeroy & Boch

1 h 30 min
Sour cream blancmange with cherries

Sour cream blancmange with cherries

Dasha Malakhova

20 min
Curd-apple pie

Curd-apple pie

Cooking Together

1 h