Original pizza rolls with meat products and tomato sauce
puff pastry 0.5 kg |
pelati tomatoes 200 g |
meat products 200 g |
mozzarella cheese 150 g |
olives 100 g |
parsley 10 g |
basil 10 g |
olive oil 30 ml |
flour 1 tbsp. |
TO TASTE: |
fresh chili pepper |
oregano |
ground black pepper |
Step 1
Prepare the sauce. Combine the tomatoes with the chopped basil and oregano, beat with a blender until smooth.
Step 2
Dust the table with flour, roll out the dough and brush with the tomato sauce.
Step 3
Top with chopped chili peppers, olives, parsley and chopped meat products. Season with black pepper and sprinkle with grated cheese.
Step 4
Roll up into a tight roll. Cut into slices and place on a parchment-lined baking tray.
Step 5
Brush the surface of the rolls with olive oil and sprinkle with oregano. Bake at 200 degrees for 8-10 minutes. Enjoy!