Quick homemade cookies


Servings: 4
Cooking time: 30 min

A childhood favorite dessert for tea - quick homemade puff pastry cookies ears with chocolate and nuts

Ingredients


puff pastry 300 g
milk chocolate 100 g
milk 3 tbsp.
crushed walnuts 100 g
wheat flour 20 g

Instructions


Step 1

Combine the chocolate and milk and melt in a water bath.

Step 2

Roll out the dough on a flour-dusted surface, brush with chocolate, sprinkle with nuts and twist on both sides to the center.

Step 3

Then cut into thin slices, place on a baking tray with parchment and bake for 12-15 minutes at 190 degrees. Bon appetit!


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