Turkey kebab
Author:
Cooking Together
Yield: 4 шт
Servings: 2
Cooking time: 30 min
Original turkey lulia kebab in puff pastry interpreted by Andrey Dromov
Ingredients
| turkey thigh stuffing 800 g |
| cherry tomatoes 8 pcs |
| baby mozzarella 8 pieces |
| red onion 60 g |
| puff pastry 400 g |
| olive oil 20 ml |
| TO TASTE: |
| salt |
| pepper |
| thyme |
| poultry spices |
Instructions
Step 1
Combine the ground meat with the chopped onion, salt, pepper, poultry spices and mix thoroughly.
Step 2
Thread the cherries and mozzarella alternately onto the skewers and cover them with the stuffing.
Step 3
Roll out the dough thinly, cut out strips of dough and wrap them around the stuffing. Brush the dough with oil and sprinkle with thyme.
Step 4
Bake the lula kebabs at 190 degrees Celsius for 20 minutes. Serve hot. Enjoy.
