Dessert a la "Kiev cake".
Author:
Dasha Malahova
Servings: 2
Do you remember that in the past, cashews, not hazelnuts, were added to "Kiev Cake"? And let confectioners still keep their technology a secret, we offer a recipe for a specialty dessert based on "Kiev Cake". And it is with cashew nuts!
Ingredients
| FOR THE DOUGH: |
| egg white 3 pcs |
| vanilla sugar 1/2 sachet |
| flour 25 g |
| cashew nuts 80 g |
| sugar 90 g |
| sugar (for whites) 25 g |
| FOR THE CREAM: |
| cream (33%) 400 ml |
| powdered sugar 3 tbsp. |
| cocoa 2 tsp. |
