Lviv cheesecake recipe by Darya Zvek
Lviv cheesecake can be called a hit of Galician cuisine. And the most famous cheesecake, of course, is made according to the recipe of the legendary woman cook Darya Zvek. We are making this cheesecake today!
Ingredients
| cottage cheese 500 g |
| sugar 150 g |
| eggs 3 pcs |
| butter 100 g |
| boiled potatoes 2 pcs |
| lemon zest 1 tbsp. |
| leavening agent 1 tsp. |
| cherry |
| FOR THE GLAZE: |
| butter 50 g |
| sugar 2 tbsp. |
| cream 5 tbsp. |
| milk 2-3 tbsp. |
| cocoa 3 tbsp. |
Instructions
Step 1
Mix cottage cheese with boiled and mashed potatoes. Add soft butter and 3 yolks.
Step 2
Stir to make the mixture homogeneous. Add the sugar and lemon zest and mix again.
Step 3
Beat the egg whites separately with a pinch of salt and gently mix into the curd mixture.
Step 4
Grease a silicone mold with butter. Place a few pitted cherries. Transfer the curd mixture into the mold and bake in the oven for 40-50 minutes at 160 C.
Step 5
For the glaze, heat all the ingredients in a saucepan.
Step 6
Take the finished and slightly cooled cheesecake out of the mold and pour the glaze over it. Place in the refrigerator for 6-8 hours.
