Warming soul and body, healing cranberry-orange tea with cinnamon
cranberries 400 g |
zest of two oranges |
sugar 200 g |
ground cinnamon 1 tsp. |
Step 1
Prepare cranberry-orange tea. Mix the cranberries with the sugar in a blender, then strain through a sieve.
Step 2
Add the orange zest and cinnamon and stir.
Step 3
Use 3 tablespoons of cranberry-orange puree per 250 milliliter cup. Fill with boiling water.
Step 4
Serve with orange slices, cinnamon, and badian, if desired.