Steak with applesauce


Steak with applesauce
Author:
Servings: 2

Dasha Malakhova today offers a savory recipe: steak, and to it a delicious apple sauce...

Ingredients


bone-in steak 2 pieces
sage leaves (chop)
apples (peel) 5 pieces
cider
vegetable oil
butter
salt
pepper
black bread (toast croutons)

Instructions


Step 1

Salt and pepper the steak and leave to marinate. Cut some of the apples into small cubes. Fry in vegetable oil, lightly salt. Remove from the frying pan.

Step 2

Chop the other part of the apples and blend with the cider in a blender. Fry the resulting mass, then add the diced apples to it. Stir well and remove the sauce from the heat.

Step 3

In a separate pan, lightly fry sage in vegetable oil. Put the steaks in this oil and fry until cooked through. Serve the meat with apple sauce and croutons.


Duck legs with oranges.

Duck legs with oranges.

Cooking Together

1 h
Green borscht with meat

Green borscht with meat

Cooking Together

40 min
Donuts with cheese sauce and salami

Donuts with cheese sauce and salami

Cooking Together

20 min
Cholodnik

Cholodnik

Cooking Together

40 min
Green borscht

Green borscht

Dasha Malakhova

2 h
Ukrainian paska

Ukrainian paska

Cooking Together

3 h
Dorada with herbs in a salt shell

Dorada with herbs in a salt shell

Dasha Malakhova

30 min