Cheese balls with herring
Author:
Dasha Malahova
Servings: 2
Cooking time: 15 min
Great idea for a quick appetizer! Today we are preparing balls of melted cheese and herring. And we suggest decorating them with chives and pomegranate seeds!
Ingredients
| fillet of lightly salted herring 1 pc |
| melted cheese 2 pcs |
| rye bread 2-3 pcs |
| chives |
| pomegranate seeds |
| black pepper |
Instructions
Step 1
Put the processed cheese, rye bread and sliced herring fillets through a meat grinder. Mix thoroughly.
Step 2
Moisten your hands with water and roll small balls out of the stuffing.
Step 3
Finely chop the chives and roll the cheese balls in them. Decorate with pomegranate seeds and sprinkle with black pepper.
