Fried hot dogs
Author:
Cooking Together
Servings: 6
Cooking time: 30 min
Delicious grilled hot dogs on toast with cheese
Ingredients
| sausages 6 pieces |
| toasted bread 6 slices |
| cream cheese 60 g |
| hard cheese 80 g |
| breadcrumbs 50 g |
| eggs 2 pcs |
| flour 25 g |
| parsley 10 g |
| vegetable oil 0,5 l |
| TO TASTE: |
| salt |
| black pepper |
| paprika |
| dried garlic |
Instructions
Step 1
Cut the crusts off the toast, roll them out with a rolling pin and spread them with cream cheese. Season with black pepper and wrap the sausages in them. Then wrap in clingfilm and place in the freezer for 15 minutes.
Step 2
Combine the grated cheese, chopped parsley, breadcrumbs, dried garlic, and paprika and mix together.
Step 3
Separately, mix eggs with salt and black pepper. Coat the hot dogs in the flour, then dip in the egg and coat in the breadcrumbs and cheese.
Step 4
Deep-fry until browned. Enjoy.
