A summer day should end the right way - with a smile and a delicious meal for dinner. Treat yourself and your loved ones to a pie with onions.
puff pastry 200 g |
eggs 2 pcs |
hard cheese 30 g |
parsley 30 g |
green onion 10 g |
olive oil 2 tbsp. |
all-purpose mushroom seasoning 5 g |
Step 1
Chop green onions and parsley, add olive oil.
Step 2
Add the eggs to the greens and sprinkle with grated cheese - the filling is ready.
Step 3
Place the dough in a mold, put the filling on top and add 1 tbsp. of seasoning.
Step 4
Cover the pie with a pastry lid and seal the edges.
Step 5
Bake for 30 minutes at 180 °C.