Diet cheesecake made of fat-free cottage cheese and overripe bananas without sugar
skim cottage cheese 400 g |
egg 1 pc |
flour 2 tbsp. |
overripe bananas 6 |
butter 10 g |
Step 1
Add eggs and flour to cottage cheese and beat with an immersion blender until smooth.
Step 2
Then mashed potato the bananas in a blender to the consistency of mashed bananas and mix with the cottage cheese.
Step 3
Grease a baking mold with butter, pour the cottage cheese-banana mixture into it and bake at 180 degrees Celsius for 20 minutes.
Step 4
Serve the cheesecake cold.