Kutya
Kutya made of wheat with honey, nuts and dried berries is the symbol of the feast, the main treat with which the Holy Supper traditionally begins.
Kutya
Kutya made of wheat with honey, nuts and dried berries is the symbol of the feast, the main treat with which the Holy Supper traditionally begins.
Ingredients
| peeled wheat 100 g |
| poppy 50 g |
| raisins 25 g |
| apricots 25 g |
| mixed dried berries 25 g |
| honey 80 g |
| mixed nuts 100 g |
| water 1 liter |
Instructions
Step 1
Pour a glass of boiling water over washed wheat and cook at a low temperature for 2.5-3 hours.
Step 2
Pour 1:2 boiling water over the poppy and leave it for 30 minutes. Then beat them with a blender or grind them in a mortar.
Step 3
Combine poppy seeds, boiled wheat, chopped apricots, all berries and chopped nuts in a bowl.
Step 4
Dilute honey in 600 ml of water, pour this mixture over the kutya, cover and leave in the refrigerator until serving. Have a delicious kutya!
