Watermelon and feta salad


Watermelon and feta salad
Author:
Servings: 1
Cooking time: 15 min

The combination, at first glance, may be unusual. But, believe me, this salad will certainly surprise you with its presentation, and even more so with its flavor!

Watermelon and feta salad
Author:

Watermelon and feta salad

Servings: 1
Cooking time: 15 min

The combination, at first glance, may be unusual. But, believe me, this salad will certainly surprise you with its presentation, and even more so with its flavor!

Ingredients


watermelon 2 slices
feta 100 g
arugula 1 handful
capers 1 tbsp.
honey 1 tbsp.
dijon mustard 1 tsp.
balsamic vinegar
olive oil
salt
pepper

Instructions


Step 1

Prepare the salad dressing. Mix a small amount of olive oil with honey. Add finely chopped capers and mustard. Season with salt, pepper, balsamic vinegar and mix.

Step 2

Remove the seeds from the watermelon. Dice the flesh into cubes. Place in a bowl with the dressing. Dice the feta and add to the watermelon. Stir with a spoon, being careful not to crumble the cheese.

Step 3

Place arugula on a platter. Top the greens with the watermelon and feta.

Step 4

Garnish with capers and season with black pepper before serving.


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