Cheese bread with ham


Servings: 4
Cooking time: 30 min

Incredibly flavorful, crispy cheese bread with ham

Ingredients


round wheat bread 1 loaf
ham 200 g
hard cheese 200 g
butter 100 g
TO TASTE:
salt
black pepper
dried garlic
oregano

Instructions


Step 1

On the surface of the bread make cuts in the form of cubes 2 by 2 centimeters, 5 centimeters deep. Wrap the bread in foil and put it in an oven heated to 180 degrees Celsius for 10 minutes.

Step 2

Melt the butter and mix it with the spices and salt. Cut the ham into thin slices and grate the cheese on a coarse grater.

Step 3

Remove the top layer of foil from the bread, pour the butter over it, stuff it with ham and sprinkle with cheese. Bake for 10 minutes. Enjoy.


MAC AND CHEESE

MAC AND CHEESE

Cooking Together

40 min