Sea buckthorn tea with rosemary and honey
Author:
Dasha Malahova
In every restaurant or cafe today you can order this unusual tea. But why order and overpay when it is so easy to make it at home! Besides, our tea has no bones and nothing extra - only flavor, vitamins and benefits!
Ingredients
| Fresh sea buckthorn berries |
| Sprig of rosemary |
| Honey |
Instructions
Step 1
Grind fresh sea buckthorn berries in a mortar. Add a little boiling water, stir and pour into a saucepan or measuring cup. Add more boiling water and stir.
Step 2
Crush a sprig of rosemary in a mortar to soften it and add it to the sea buckthorn tea.
Step 3
Strain through a sieve to separate the seeds and skins.
Step 4
Pour the finished sea buckthorn tea into a cup, add the rosemary sprig and honey.
